GINO Curry Rice

Spice things up with a little GINO curry and turn that boring plain rice into an appetizing GINO Curry rice. Enjoy it with any stew of choice. And the best part? It’s easy and quick to prepare.

Just follow these simple steps:

20 MIN

Ingredients

Onions, diced
Turmeric powder
Gino Curry Powder
Gino rice
Salt to taste

Number of Servings

Approximately 4 servings

Nutritional Value per Serving (Approximate)

Calories: 220 kcal
Protein: 4g
Carbohydrates: 45g
Dietary Fibre: 2g
Sugars: 1g
Fat: 2g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 300mg
Vitamin A: 10% of the Daily Value (DV)
Vitamin C: 8% of the DV
Calcium: 2% of the DV
Iron: 4% of the DV

**These values consider the specific brands used in the recipe, and they remain approximate estimates. Please keep in mind that the actual nutritional content can still vary slightly depending on factors such as the precise quantities of these products used and any variations in the formulations of the Gino products. It is advisable to refer to the product packaging for more detailed nutritional information, especially if you have specific dietary requirements or preferences.**

Cooking Instructions

Prepare flavour base:

Fry diced onions.
Mix in some Gino Curry powder and turmeric powder.

Cook rice:

Pour water into the pan and bring it to a boil.
Add rice to the boiling mixture. Leave to cook.
Simmer until the rice is cooked and has absorbed the flavours.

Serve and enjoy:

Serve hot with your preferred sauce.

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